Milkko boil kar gas slow kar de.bich 2 main malai upper se hata kar side par lagate jaye.
Dusre pan main main sugar ko cremalize kar le gas off kar saffron wala milk sugar main dal de or mix kar de.
Rabrithick ho jaye toh sugar wala milk dal de mix kar gas off kar de.
Room temperature par aa jaye toh fridge main rakh kar chilled kar le.
